We usually make French toast with just sugar and cinnamon, but using peanut butter gives it a new and fun twist. Peanut butter not only enhances the flavor, but it's also rich in protein and healthy f...
With the arrival of winter, sweets made from sesame and jaggery start appearing in the market. Among these, sesame-jaggery chikki is everyone's favorite. It's not only delicious and crunchy, but also...
Sabudana Cutlets Recipe: Sabudana is one of those easy-to-eat dishes, whether fasting or on a normal day. People typically make khichdi, vada, or papad from it, but these days, sabudana cutlets are tr...
Types of Murabba: Murabba is especially made in Indian homes during the winter. Whenever murabba is mentioned, gooseberry murabba is considered the most special. Amla murabba is everyone's favorite be...
How to Make Gajar Halwa At Home: Carrot Halwa is a traditional Indian dessert, especially enjoyed during the winter. It's as delicious as it is healthy. Made from carrots, milk, ghee, and sugar, this...
Amla Chutney Recipe: Fresh gooseberries (amla) start appearing in the market as winter approaches. Rich in vitamin C, amla is considered extremely beneficial for both taste and health. It is consumed...
No-Stuffing Rice Fara Recipe for Winter Season: The mere mention of lentil fara makes everyone's mouth water, but the effort involved in making it often puts people off. In many homes, the hassle of s...
How to Make Makke Ki Roti: Eating maize roti and mustard greens in the winter is a delight. The combination of these two is simply amazing. Everyone loves maize roti and mustard greens in the cold. Ho...
If you thought weight loss meant bland food, a tasteless diet, and constant hunger, that mindset is about to change. Healthy food can also be tasty; you just need to choose the right ingredients. Toda...
Millet has always been known as a superfood. It's rich in fiber, which helps maintain a healthy digestive system and alleviates constipation. It also contains minerals like magnesium and potassium, wh...
