Elephant foot yam, also known as *Suran* or *Ol*, is a nutritious and delicious tuber. In North India, a spicy, dry stir-fry made from it is highly popular. When prepared correctly, the dish is slight...
Ridge Gourd (Torai) Peel Vegetable Recipe: Often, when preparing vegetables, we peel them and throw the skins away. However, delicious dishes can be prepared from the peels of certain vegetables, and...
Going to the gym alone isn't enough for weight loss; paying attention to your daily diet is equally important. Your breakfast, in particular, should keep you feeling full for longer and provide a nutr...
Ganpati Visarjan Bhog Recipe: On the day of Anant Chaturdashi, before bidding farewell to Ganpati Bappa, devotees prepare various offerings (*prasad*) with devotion and love. For this auspicious occas...
Veggie Rice Bowl Recipe: If you are mindful of your diet but occasionally crave rice, a veggie rice bowl makes for an easy and delicious option. It combines rice with a variety of vegetables, creating...
Who doesn't love piping hot pakoras with evening tea? However, gram flour (besan) pakoras often turn soggy shortly after being made, and they simply aren't as enjoyable unless they are wonderfully cri...
Cooking *dal* (lentils) is a daily affair in Indian kitchens. However, it is natural to get annoyed when the pressure cooker whistles and the yellow, starchy water from the boiling lentils spills out,...
What could be better than a chilled coffee during the summer season? We often crave that rich, café-style coffee, but we don't always have milk or cream on hand at home to make it. Well, if you want t...
With the rising number of cases of adulteration in sweets these days, people are hesitant to buy them from the market and are finding dry fruits to be a better alternative. So, why not prepare a healt...
Maharashtra Potato Recipe: If you want to make something quick and delicious that is a departure from your everyday vegetable dishes, try the traditional Maharashtrian-style ‘Batata Bhaji’. Made with...
