We usually make French toast with just sugar and cinnamon, but using peanut butter gives it a new and fun twist. Peanut butter not only enhances the flavor, but it's also rich in protein and healthy fats. When it warms and melts slightly on the toast, its creamy and nutty flavor is simply incredible.

Ingredients for Peanut Butter French Toast
4 slices of bread
2 tablespoons of peanut butter
2 eggs
1/4 cup of milk
1 teaspoon of sugar
1/4 teaspoon of vanilla essence (optional)
1 pinch of cinnamon powder (optional)
1 tablespoon of butter or oil (for frying)

How to Make Peanut Butter French Toast
It's so easy to make that even a first-timer can whip it up in minutes. First, you need to whisk eggs, a little milk, sugar or honey, and vanilla essence. This batter forms the base of the French toast. Now, spread a generous amount of peanut butter between two slices of bread and form them into sandwiches.

Lightly dip both sides of this peanut butter sandwich in the egg batter. Be careful not to soak the bread too much, or it will break. Now, heat a little butter or ghee in a non-stick pan. Place the sandwich on the pan and cook over medium heat until golden brown and crispy on both sides.

When your French toast is ready, transfer it to a plate. You can drizzle honey or maple syrup on top for an even more delicious treat. Additionally, serving it with sliced ​​bananas, strawberries, or a few walnuts enhances both its nutritional value and flavor.

The next time you're in a hurry and need something delicious, healthy, and quick, give this peanut butter French toast a try. It's the perfect, energy-packed option for your breakfast.

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