Tasty Golgappa Snack Idea: Golgappa, batashe, panipuri, patashi......you must be knowing this dish by many more names. These golgappas found in every street and locality of India are liked by everyone from adults to children. Especially women do not miss a single chance to eat it.

If you also like golgappas a lot, but you want to make something different from it, then try the four snacks mentioned by us. These four snacks are very tasty to eat. You will not need to do much to make it. You can please everyone by feeding them.

Dahi Puri Chaat

If you want to eat something different from golgappas, then prepare dahipuri chaat. For this, first of all, break the golgappas lightly from the top. After this, fill it with boiled potatoes, moong, or chickpeas. Lastly, just before serving, add curd, tamarind chutney, green chutney, roasted cumin powder, chaat masala, sev and pomegranate seeds. This dahi puri is the best to serve chaat.

Cheese Baked Golgappa

This snack made of golgappa is liked by children a lot. To make it, along with golgappa, you will need onion, potato, cheese, chili flakes and oregano. To prepare it, first fill the golgappa with potato, onion, chilli and chaat masala. After this, add mozzarella cheese on top. Now bake it in a microwave oven at 180°C for 5-7 minutes. You have to serve it hot.

Sev Puri

It is not necessary to use only papdi to make sevpuri. You can also use golgappa for this. To make it, first fill the puri with boiled potato, tomato and onion. After this, add chaat masala, green chutney and sweet chutney on it. Lastly, add sev and coriander on top of the sevpuri.

Spicy Bhel Puri Bowls

You must have eaten Bhelpuri, but if you want to make something else with the help of this, then prepare Bhelpuri Bowls. To prepare this dish, you have to fill Bhelpuri in Golgappa. To make it, prepare the ingredients of Bhel. Then fill this mixture in the Puri. Lastly, put lemon and sev on top. This dish also tastes delicious.

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