Ramadan Recipe: Make 'Mohabbat ka sharbat' in Iftaar, here is an easy recipe..

Ramadan is said to be the most sacred month in the Muslim religion. This is the ninth month of the Islamic calendar, which holds a lot of significance for every follower of Islam. People eagerly wait for this month. Worship of Allah can be done anytime and anywhere, but according to beliefs, the Quran was revealed in this month, so this month is considered very special for worship. After fasting without water for the whole day, one feels very thirsty. During this time, you can include Mohabbat ka Sharbat in the Iftaar menu.

There are some rules for fasting, such as having Iftaar before sunrise in the morning and offering Namaz. After this, even water is not taken in the mouth. Iftaar is done after offering Namaz in the evening. During this time, such things should be eaten which gives strength to the body and fulfills the need for water for the whole day. In such a situation, you can make Mohabbat ka Sharbat. Get the recipe from here.

Ingredients of Mohabbat Ka Sharbat

This is a very trendy sherbet, which people like very much. To make it at home, you will need milk (chill in the fridge), sugar as per taste, Roohfza, and small chopped pieces of watermelon. Apart from this, you will need a watermelon and a little watermelon juice. Rose petals for garnishing.

Make Mohabbat Ka Sharbat in this way.

First of all, take out cold milk from the fridge. Put it in a deep pan mix sugar in it and dissolve it. Now grind the watermelon in the mixer without adding water and make its juice or say paste. Mix this in the milk as well, and add a little Roohfza along with it. Put finely chopped pieces of watermelon in the sherbet as well. If needed, you can add crushed ice on top. If serving it to guests, garnish it with rose petals. If you want, you can also add some nuts to it for crunches. This will also increase nutrition.

What are the health benefits?

This drink gives freshness and also provides energy. All the ingredients used in Mohabbat ke Sharbat are rich in nutrition, hence it provide many health benefits. Milk is rich in calcium, vitamin D, and protein, which keeps bones and muscles healthy, while watermelon also contains many vitamins and minerals.

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