It is said that there is no season for food. We always want good and favorite food. Many times, the mind craves for something sweet. Then the thinking begins for something that wins our hearts with its taste. Although there are many options available in the form of sweets, we are looking for something different. Today we are talking about one such sweet dish, Kesar Pista Kheer. It will be liked by every member of the house, whether young or old. If you have not yet enjoyed this sweet, then definitely try it this time. It will increase your happiness.

Ingredients

Ghee - half cup
Basmati rice - 1 cup
Milk - half liter
Cardamom - 2-3
Saffron - 1 pinch
Pistachio - 10
Sugar - 1 ½-2 cups

Recipe

- Heat ghee in a deep pan. Now add rice to it and fry till it becomes light brown.
- Now pour milk into another pan and reduce the flame to medium.
- Keep stirring the milk continuously so that it does not stick to the bottom.
- Then add cardamom to the milk. After this, add saffron and crushed pistachios to the milk.
- Now add rice to the milk and boil it. When the rice is completely cooked, turn off the gas.
- Now your saffron pistachio kheer is ready. Let it cool and serve after keeping it in the fridge.

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