Maa Kushmanda's Favorite *Bhog* Recipe (2026): On the fourth day of Shardiya Navratri, Maa Kushmanda—the fourth manifestation of Goddess Durga—is worshipped. This year, the fourth day of Navratri falls on October 14, 2026. According to religious beliefs, one should offer Maa Kushmanda her favorite *bhog* (sacred food offering) on ​​this day. *Malpua* is considered to be Maa Kushmanda's favorite offering.

You can easily prepare *Malpua* at home. Offer these delicious, hygienically prepared *Malpuas* to the Goddess. If you wish to make a traditional sweet for the worship ritual, you can try this simple *Malpua* recipe.

What *Bhog* should be offered to Maa Kushmanda?
Maa Kushmanda is worshipped as the embodiment of the creative energy of the universe. There is a tradition of offering *Malpua* to her on the fourth day of Navratri. Devotees pray to the Goddess for positivity, energy, happiness, and prosperity in their lives.

Ingredients for making *Malpua*

To make *Malpua*, you need:

1 cup refined flour (*Maida*)
Half a cup of milk
2-3 tablespoons of sugar
Half a teaspoon of cardamom powder
Ghee for frying
Chopped almonds and pistachios (for garnishing)

Easy method to make *Malpua*

Step 1- First, mix the refined flour, milk, sugar, and cardamom powder in a bowl to prepare a smooth batter.
Step 2- Let the batter rest for 15-20 minutes.
Step 3- Now, heat ghee in a pan and pour small, round portions of the batter into it.
Step 4- Cook on low to medium heat until golden brown and crispy on both sides.

How to offer the *Bhog* to Maa Kushmanda?

Once the *Malpua* is ready, place it on a clean *puja* (worship) plate and offer it to Maa Kushmanda with devotion. Afterward, the *Prasad* (blessed food) can be distributed among family members. Please keep your family traditions and the rules of the fast in mind during the worship.

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