Breakfast: Prepare protein-rich mushroom toast in minutes for breakfast; kids and adults will love it..
- byShikha Srivastava
- 05 Dec, 2025
First, let's understand why this is important for you. Mushrooms are considered a 'superfood'. They are rich in protein, which is good for your muscles. They also contain Vitamin D, which strengthens bones. If you are trying to lose weight, this is a great option because it is very low in calories.

Ingredients for Mushroom Toast:
You don't need any fancy ingredients to make this; just basic household items will do:
1 packet of mushrooms (sliced)
4-5 slices of bread (brown or multigrain bread is better)
1 small onion (finely chopped)
1 teaspoon butter or olive oil
3-4 cloves of garlic (chopped) - this is where the real flavor comes from!
Salt, black pepper, and chili flakes (to taste)
A little fresh coriander
Method for Making Mushroom Toast:
Heat the butter in a pan. First, add the garlic and let it brown slightly. Then add the onion.
Now add the sliced mushrooms. Remember, mushrooms release water, so cook them over high heat until the water evaporates.
Once the mushrooms are golden brown, add salt, black pepper, and a little chili flakes. If you are making it for children, use less chili.
Meanwhile, toast the bread slices until crispy in a pan or in a toaster.
Now spread the prepared mushroom mixture evenly over the bread slices. Sprinkle with fresh coriander.
If you are serving it to children, you can grate a little cheese over the mushrooms. It will look just like a 'mini pizza'.
If you want even more protein, you can also add a boiled egg or a half-fried egg on top.
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