Boiled potatoes are among the most versatile ingredients in an Indian kitchen. Often, we are left with a few boiled potatoes after cooking and aren't sure what to do with them. If you find yourself in this situation, the good news is that you can whip up several delicious and crispy snacks using these very potatoes in just a few minutes. The best part is that these recipes don't require a long list of ingredients or extensive preparation time.

Whether you want a light bite with your evening tea, a quick option for a child's lunchbox, or something tasty for unexpected guests, snacks made from boiled potatoes fit the bill perfectly. Using spices and common pantry staples, you can create dishes that are as visually appealing as they are delicious.

In this article, we will share five snack recipes using boiled potatoes that can be prepared in about 10 minutes. We will also provide the list of ingredients, easy preparation methods, and useful tips to ensure your snacks turn out delicious and perfect every time.

Crispy Potato Tikki

Ingredients

2 boiled potatoes

2 tablespoons cornflour

1 teaspoon red chili powder

Half a teaspoon chaat masala

Salt to taste

Fresh coriander leaves

A little oil

Method for making Potato Tikki

Step 1- Mash the potatoes thoroughly.

Step 2- Mix in all the spices and cornflour.

Step 3- Shape the mixture into small patties (tikkis).

Step 4- Heat a little oil on a griddle (tawa) and cook the tikkis until golden brown on both sides.

Tips

Cornflour makes the tikkis crispy.

Serve with green chutney.

Cheesy Potato Balls

Ingredients

2 boiled potatoes

Cheese cubes

Breadcrumbs

Black pepper

Salt

Oregano

Method for making Potato Balls

Step 1- Mix the spices into the potatoes. Step 2- Stuff cheese in the center and shape into balls.

Step 3- Coat with breadcrumbs.

Step 4- Cook in an air fryer or on a tawa (griddle) until golden brown.

Tips

Serve hot so the cheese remains melted.

Masala Potato Sandwich

Ingredients

Boiled potatoes

Bread slices

Green chutney

Butter

Onion

Black pepper

Chaat masala

Method for making a Potato Sandwich

Step 1- Mix spices with the potatoes to prepare the filling.

Step 2- Spread butter and chutney on the bread.

Step 3- Spread a layer of the potato mixture.

Step 4- Toast on a tawa or in a sandwich maker.

Tips

Add cheese to enhance the flavor.

Potato Bread Toast

Ingredients

2 boiled potatoes

Bread

Capsicum (Bell pepper)

Onion

Chilli flakes

Cheese (optional)

Method for making Bread Toast

Step 1- Mix vegetables and spices with the potatoes.

Step 2- Spread the mixture onto the bread.

Step 3- Top with cheese.

Step 4- Cook on a covered tawa for 5 minutes.

Tips

An excellent option for kids' lunchboxes.

Crispy Potato Rolls

Ingredients

Boiled potatoes

Refined flour (maida) or cornflour

Breadcrumbs

Green chillies

Coriander

Spices

Method for making Crispy Potato Rolls

Step 1- Mix all ingredients and shape into rolls.

Step 2- Coat with breadcrumbs.

Step 3- Shallow fry in a little oil.

Step 4- Remove once golden brown.

Tips

Serve with tomato sauce or mint dip.

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