Make a Soft & Spongy Cake in Just 5 Minutes!

💡 Want to make a quick, hassle-free cake at home?
MasterChef Pankaj Bhadouria shares a super-easy 5-minute cake recipe that is delicious, spongy, and kid-friendly! No more buying from the market—just follow this quick recipe and treat your little ones.

📝 Ingredients You Need:

3 eggs
1 cup all-purpose flour (maida)
1 cup powdered sugar
3 tbsp milk
1 tsp vanilla essence
1 tsp baking powder
¼ cup oil

 

 

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⏳ Quick 1-Minute Batter Preparation:

1️⃣ Take a blender jar and crack in three eggs.
2️⃣ Add powdered sugar and blend for 15 seconds.
3️⃣ Pour in vanilla essence and milk, then blend for another 10 seconds.
4️⃣ Add baking powder and flour, blend well.
5️⃣ Finally, add oil and give it a last blend.

Your smooth cake batter is ready!

🔥 How to Bake the Cake?

1️⃣ Pour the batter into a microwave-safe cake mold.
2️⃣ Bake it on high mode for just 4 minutes.
3️⃣ Your soft, spongy cake is ready to serve!

💡 Pro Tip: Decorate with chocolate syrup, fruits, or whipped cream for extra yumminess!

🍰 No more waiting! Try this 5-minute cake recipe and surprise your family with a delicious homemade treat. 🎂💕